This is just my opinion, but I feel that the athlete is ultimately responsible for their own actions. Even if there was a case for tainted meat or any other chance accidental doping... it is still vital that we are held accountable. With the attention that is paid of diet, training, tech and equipment it seems odd that something like some random meat from home would be worth the risk.
When
If we are to seem creditable on the world stage, we need to have a unified approach. Positive is positive, 2 years is the penalty and there will be no exception for good behavior or how famous you are. Simple, clear and decisive, that is the only way it will be a deterrent.
No comments:
Post a Comment